Soft, Fluffy Lemonade Scones in 20 Minutes | Bake, Serve & Store in One Dish

Hey there,

You know what my Nana always said?

“The best scones are the ones you make with love.”

And she was right.

So I’m sharing her recipe with you today.

Because it’s one of those recipes that just makes everything feel... right.

Five ingredients. One bowl.

And scones that come out soft, golden, and warm every single time. 😍

But here’s the part that would’ve made Nana smile...

You bake them straight in your Flat Stacks Ovenware.

Pop them in, bake, and serve. Right from the same dish.

When it’s time to clean up? A quick rinse and you’re done. 🤯

And once the scones are gone... the dish collapses flat and tucks right into your drawer.

I’ve put the full recipe together for you.

All the ingredients, all the steps. Ready to go. 💚