Hey there,
Let's be honest. Sometimes the thought of the cleanup is enough to kill your motivation to cook.
You just want to make a quick, healthy snack for the family.
But suddenly you’re facing a sink full of sticky bowls, messy spoons, and measuring cups. 😖
It’s the worst, right?
That's exactly why I'm sharing this protein ball recipe with you today.
It's become our go-to when our family needs quick, healthy snacks without the kitchen disaster.
Seriously. All you need are a mixing bowl and your Flat Stacks Original Container.
Just throw in your rolled oats, smooth peanut butter, vanilla protein powder, and honey.
Mix it up. Roll into balls. Pop the lid on.
Done.
No mess. No fuss. No container chaos.
Each ball is packed with 15g of protein at only 98 calories.
Perfect for school lunches, after-sport snacks, or a 3 PM pick-me-up.
And here’s the really clever part...
They stay fresh for 4 weeks in the fridge or 6 months in the freezer!
That's healthy snacks, ready to go, for months.
All from 10 minutes of "work".
Storage Tips:
✅ Store in airtight containers for up to 4 weeks in the fridge.
✅ Freeze for up to 6 months in properly sealed containers.
✅ Label with date made for easy tracking.
✅ Store in portion-sized containers for grab-and-go convenience.
